Los Angeles has doughnuts on pretty much every corner, except you can't beat this fanciful stop close LAX. Search for the colossal doughnut on the building (a 1952 historic point). The buttermilk and scrap raised doughnuts are group pleasers.805 West Manchester Avenue, Inglewood; 310-645-4707; randys-donuts.com
Dynamo Donuts
San Francisco
At this counter in the Mission District, long lines shape right on time for Four Barrel espresso (cooked adjacent) and creative doughnuts including lemon-Sichuan,
apricot-cardamom, and the brilliant caramel de sel. 2760 24th Street; 415-920-1978; dynamodonut.com
Bouchon Bakery
Yountville, California
On weekends, doughnut pupils head to Thomas Keller's easygoing spot for baked good cook Richard Capizzi's treats, incorporating jam doughnuts with regular jelly and the brioche doughnut finished with chocolate smaller than normal balls. 6528 Washington Street; 707-944-2253; bouchonbakery.com
Dat Donuts
Chicago
Each doughnut at this South Side joint is made by hand. Idealists will like the raised coated doughnuts (accessible in a supersize form too), while
cream-filled-focus aficionados must have the Boston cream. 8249 South Cottage Grove Avenue; 773-723-1002
Kane's Donuts
Saugus, Massachusetts
In business since 1955, this no nonsense Beantown foundation is found 20 minutes from downtown. Top picks incorporate nectar plunged and powdered-sugared assortments, and a colossal espresso roll.120 Lincoln Avenue;
781-233-8499; kanesdonuts.com
The Donut Stop
St. Louis
A huge roadside sign reports this white stand-alone shop straight out of Homer Simpson's fantasies: Glass cases are loaded with coated doughnuts, fricasseed pies, squanders, and custard-filled rounds. 1101 Lemay Ferry Road; 314-631-3333; thedonutstopinc.net
Donut Plant
New York
The artisanal doughnut blast can be followed to Mark Isreal's Lower East Side spot. The exemplary coated and tres leches cake doughnuts are flawlessness. Indeed, even the jams in the trademarked jam filled square doughnuts are house-made. 379 Grand Street; 212-505-3700; doughnutplant.com
Voodoo Doughnut
Portland, Oregon
What Dalí was to workmanship, Voodoo is to doughnuts. Among their showstoppers are the Dirty Snowball (chocolate cake doughnut with a pink marshmallow coat) and the Memphis Mafia (chocolate chips, banana, and shelled nut butter).22 SW Third Avenue; 503-241-4704; voodoodoughnut.com
Round Rock Donuts
Round Rock, Texas
It opens at 4:00 a.m. what's more, charges just $0.55 each for cake doughnuts in flavors like fruit purée, blueberry, and chocolate. You can likewise go
extravagant a cherry bismarck (jam filled) costs $0.75.106 West Liberty Street; 512-255-3629; roundrockdonuts.com
Forceful O Donuts
Seattle
Dairy- and without egg. Trans-fat and without cholesterol. Here, the ethereal sugar rings (in flavors like lemon poppy seed, spiced cake with maple coating, and chocolate frosted with peanuts) are all that—and natural to boot. 2110 North 55th Street; 206-547-0335
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